2018年酒店面试英语自我介绍范文 范文一：酒店面试英语自我介绍 My name is __x。 Im __（years old）。 I was born at Shaanxi Province。 Im very proud of being here to meet you。 Then I will introduce myself brifely。 I graduated from Repast Administration Department，Xian Foreign Affairs College。 During the past 二 years I got many basic professional knowledge。 I like singing，drawing（painting）。 As far as Im concered I am honest optimistic person and I could work under some pressure。 Thats all ！Thank you ！ 范文二：酒店面试英语自我介绍 Good afternoon， Everyone！ I am __。 And I am 23 years old。 My previous job was a Front Office Supervisor。 During the three years when I was working， I also majored Tourism and Hotel Management in the local radio broadcasting and television college。 I like this job very much and I like to deal with different guests every day。 I hope I can have this chance to one of the members in this hotel。 Thank you so much to share my brief introductions。 范文三：酒店面试英语自我介绍 "When I left college， I wanted to go into hotel and cateringwork so I took up a position as a receptionistto learn some front of house skills。 Working for a chain of hotels opened up opportunities and I was accepted as a junior manager after 2 years and was promoted to Front of House Manager after another year。 I then moved to a more prestigioushotel within the group as Assistant Manager reporting to the General Manager and was there for 2 years gaining really good experience in budgeting and financial management， planning， organising and directing all hotel services， including front—of—house： reception， concierge， reservations， food and beverageoperations and housekeeping。 I held full responsibility for staff management and motivation， food control and sales， wine and liquorstocks， including the planning and coordinating of menus， being very experienced and capable of advising customers on menu and wine choice。 I am also acknowledged as being very good at meeting and greeting customers and organising table reservations。 After another 2 years I accepted a position as Deputy Manager of a privately owned， 400 year old convertedYorkshire farmhouse set in 80 acres on the edge of the Yorkshire Wolds specialising in the highest levels of customer care and personal service with 14 guest bedrooms， 3 self catering cottages， conference and event facilities for up to 85 guests and a Farmhouse Restaurant Bar for up to 55 guests。 I have been fully accountable for the business performance of restaurants which involved analysing and planning restaurant sales levels and maintaining profitabilityand preparing regular reports for management。 I have organised rotas for all departments i。e。 Housekeeping， Reception Weddings and Events and the Restaurant which covers breakfasts， lunches， conferences and dinners。 I have also instigatedand implemented a direct marketing strategy to increase sales leading to significant improvements in the Restaurant business; I 本文来源：https://www.wddqw.com/doc/daf3cb41ff4ffe4733687e21af45b307e871f9a6.html