【#英语资源# 导语】演讲稿是在一定的场合,面对一定的听众,演讲人围绕着主题讲话的文稿。在日常生活和工作中,演讲稿对我们的作用越来越大,演讲稿的注意事项有许多,你确定会写吗?©文档大全网为大家准备了有关美食的英语演讲稿,供大家参考阅读。
【篇一】有关美食的英语演讲稿
China is very famous for its food in the world. There are many kinds of food in China. Theyre Cantonese food Sichuan food Shanghai food Hunan food and so on. Generally speaking Cantonese food is a bit light Sichuan food is very hot Shanghai food is rather oily and Hunan dishes are very spicy having a strong and hot taste. Mapo Beancurd steamed fish sweet and sour pork ribs spring roll and many Chinese dishes are very delicious. In the north of China people eat a lot of noodles and dumplings. In the south of China people eat a lot of rice and seafood. Chinese food is good in color flavor and taste. So I like it very much.中国因其美食而闻名世界。中国美食众多,其中包括粤菜、川菜、上海菜和湖南菜等等。总体来说,粤菜偏清淡,川菜很辣,上海菜很油,而湖南菜则有点辛辣的感觉。麻婆豆腐,清蒸鱼和糖醋排骨,春卷和许多中国菜肴都很美味。在中国北方,人们会经常吃饺子和面条。而在南方,人们则以米饭和海鲜为主。中国菜注重色香味俱全,所以我非常喜欢。
【篇二】有关美食的英语演讲稿
There are different kinds of noodles in our country. In Shanxi the most famous noodle is sliced noodles in Guangdong it has dry fried noodles; in Si chuan people love spicy hot noodles very much. Born in Beijing and live in Beijing I love fried bean paste noodles the best.The fired bean paste noodles is very easy to cook. First of it you should slice the cucumber into pieces cook the soy bean and green bean for about ten minutes then put these material in a bowl. Second stir-frying the paste. Mix the minced meat ginger and green onion and then put them in the pan keep frying the paste until you can smell the aroma. Last put the paste onto the noodles you have prepare and add the cucumber soy bean and green bean to the noodles. The fried bean paste noodles are done. If you have time you can try this I sure you will love it.
在我国,有各种各样的面条。在山西,最的面食是刀削面;在广东,最的是伊面;在四川,人们最爱的则是麻辣面。作为一个土生土长的北京人,我最爱炸酱面。
炸酱面很容易烹饪。首先,你先把黄瓜切丝,把黄豆和青豆用沸水煮上十分钟,然后把这些材料装进碗里面备用。其次,烹制炸酱。把肉末、洋葱和葱花混合在一起,不停地翻炒,直到你闻到肉香。最后,把肉酱淋在煮好的面条上,再放上黄瓜丝、黄豆和青豆,炸酱面就算做好了。如果你有时间,你一定要试试。我保证你会爱上炸酱面的。
【篇三】有关美食的英语演讲稿
dumpling is a traditional chinese food. On the lunar new year s day most families make a lot of delicious dumplings. To make them follow this easy process.The first step is to mix the flour with water. when the dough is ready we can begin to make dumpling wrappers. we use a rolling pole to roll the dough into small thin and round pieces so that they will be easy to cook. when the wrappers are done it s time to prepare the filling. Usually we use meat such as beef or mutton and some vegetables such as cabbage or carrots for filling.You may actually choose whatever you like to put into it. we must chop those things into small pieces.Then put some salt oil and other condiments into it and stir it evenly. When all these preparations are done we can start making dumplings. First put a spoonful of filling in the center of the wrapper. Then stick the two opposite sides together and then the rest. Don t just cover the filling with the wrappers. The best shape of dumplings is that of a ship because when they are boiling in the pan they look like ships sailing in the sea. The smell can make your mouth water.
饺子是中国的传统食物。在农历新年,大多数家庭都会包很多美味的饺子。要包成饺子,遵循以下那容易的步骤。
第一步就是把面粉和水和在一起。和好面之后,我们可以开始擀皮。我们使用一个滚动杆,把它揉成又薄又小的圆形面 皮,这样会比较容易煮。皮弄完后,就是弄馅的时候了。通常我们用肉(比如牛肉和羊肉)还有蔬菜(比如白菜和胡萝卜)作馅。你可能选择任何你喜欢的馅包进去。我们必须把这些东西剁小。然后放上盐,油和其他调料搅拌它均匀。当所有这些准备工作都完成了我们就可以开始包饺子了。首先放一勺馅在皮的中心。然后把两个相反的两边粘在一起,然后就是其他的了。不只是只是把馅包在皮里面。饺子看的形状是像一艘船,因为当它们在锅里煮时,他们看起来就像是大海里的船只。它们的香味会让你流口水。
【篇四】有关美食的英语演讲稿
My hometown is in Shaanxi, where there are many specialties and scenery. Although Shaanxi cuisine has not entered the eight major cuisines of China, the mutton paomo and Qishan saozi noodles in Shaanxi are very good. Next, I will talk about the mutton steamed bun in Shaanxi.In fact, we all know how to eat lamb paomo. We must break the bun into pieces. It is said that the soup of lamb paomo is very mellow. If you dont eat mutton and steamed bun in Shaanxi, its white. Be sure to eat. There is also a mirror cake here. Its sweet and delicious, and the color is very beautiful.
There are many delicacies in Shaanxi. I wont tell you one by one here. Welcome to Shaanxi.
Thank you!
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