介绍中国新年传统习、趣味故事闱英语介绍 习俗：发面、贴春联 准备了肉食配菜后，也要准备主食。北方以面为主食，发好面，可以在春节期间蒸馒头或者做面条等食物。这一天也是将春联、年画贴出来的日子。以简洁的文字和喜庆的图案迎接春节、抒发愿望，也意味着春节正式拉开帷幕。 Custom: Leaving Dough and Pasting Spring Couplets Besides meat and side dishes, people also prepare cooked wheaten food for the Spring Festival. People in north China mainly eat noodles. They leaven dough, steam buns or cook noodles during the Spring Festival. Today, people also paste spring couplets and pictures. With concise texts and festive patterns, people show their welcome for the Spring Festival. In addition, these activities indicate that the Spring Festival begins. 大年三十，中国农历的最后一天，又称“除夕”——告别旧日，迎来新年。这一天对每一个中国人来说意义非凡，如同平安夜在圣诞假期中的重要地位一般，整个春节的高潮也在这一天到达顶峰。这一天中，每一个时间段都有约定俗成的讲究，几千年来，延续至今。 December 30 of lunar calendar, also called “Chuxi” (New Year’s Eve), is the last day of the year according to lunar calendar. It means saying goodbye to the last year and welcoming the new year. Chuxi is to Chinese people what Christmas Eve is to Westerners. And it’s also the climax of the whole Spring Festival. There are many customs in every period of time on this special day and those customs have been wellobserved for thousands of years. 本文来源：https://www.wddqw.com/doc/eed70b51f4ec4afe04a1b0717fd5360cba1a8d60.html