端午节英语手抄报5篇

【#英语资源# 导语】 端午节是中国传统节日之一，也是世界文化遗产。它源远流长，有着丰富的文化内涵和历史渊源。在这个节日里，人们会吃粽子、赛龙舟、挂艾草等，既传承了中华民族的文化传统，也展示了人们的团结、勇气和智慧。®文档大全网为大家带来了端午节优秀英语日记，让我们一起来了解这个传统节日的魅力。

1.端午节英语手抄报 篇一

　　Today is the Dragon Boat Festival. I woke up early to take an Olympiad math class. As I passed by the vegetable market, I found it very lively. There are four or five people making Zongzi at the place where Zongzi is sold. There was also a long queue at the place where ducks were sold. I wonder what holiday it is today! My mother told me that today is the Dragon Boat Festival and I will go to my mother-in-law's house in the afternoon. I am extremely happy. In the afternoon, my mother took me to my mother-in-law's house.

　　Before I entered, I saw mugwort in front of my mother-in-law's house. Mugwort is long and green, and can also drive mosquitoes and detoxify, which can be helpful to people! My mother said, "During the Dragon Boat Festival, people usually insert this to ward off mosquitoes and evil spirits." As soon as I entered my mother-in-law's house, she brought me a duck egg and wrapped it in four colors of silk thread: red, yellow, green, and pink. My mother-in-law hung it around my neck and said, "This is a small gift for you." As I held the duck egg, I suddenly remembered that there was an essay on the Dragon Boat Festival in my Chinese language book, but it didn't mention the four colors of silk, but rather the five colors of red, yellow, blue, black, and white. So I told it to my mother-in-law, who said, "You know so much, and my mother-in-law will correct it." After dinner, today's dinner was particularly rich, with "five yellow", which were yellow croakers, cucumbers, Zongzi wrapped in soybean slices, realgar wine, and salty yellow duck eggs.

　　There are also "Five Hongs", red shrimp, red amaranth, red bean Zongzi, kao duck, red heart duck eggs, which my mother-in-law said were popular during the Dragon Boat Festival. I suddenly realized that no wonder I had to queue up to buy ducks. I had a lot of dinner and tasted "Five Yellow" and "Five Red" all over.

2.端午节英语手抄报 篇二

　　Every fifth day of the fifth lunar month, I go to my grandmother's house to celebrate the Dragon Boat Festival.

　　On this day, Grandma would make a lot of Zongzi for us to eat. Before entering the house, I smelled the fragrance of Zongzi. I hurried to the kitchen and saw Grandma making Zongzi and cooking some Zongzi in the pot. I quickly ran to Grandma and asked, "Grandma, what's the secret of your Zongzi?" Grandma said to me after listening that there was no secret. If you want to learn from me, I can teach you! " After listening, I quickly washed my hands and prepared to make Zongzi with my grandma. First, I rolled the leaves into a triangle, with no gaps in the middle. Then I put glutinous rice into the leaves of the rice dumplings, and a Zongzi was finished. Later, my grandma and I made egg yolk Zongzi, meat Zongzi, and red jujube Zongzi.

　　Then, my grandmother and I watched the dragon boat race on TV again, and we saw dragon boats waiting quietly on the water. Each dragon boat was beautifully made, with a total of 10 people on board. As soon as the whistle for the race sounded, the people on the dragon boat began their respective work. One was playing drums, one was commanding, and the remaining eight were rowing hard, shouting slogans, Every dragon boat is rapidly advancing towards the finish line, and the scene is really hot. I really hope that one day I can take my grandmother to the scene to watch. That must be very interesting.

　　What a happy day on the Dragon Boat Festival!

3.端午节英语手抄报 篇三

　　The Dragon Boat Festival that I was looking forward to finally came, because I could eat sweet, soft and glutinous Zongzi.

　　There is a real master of making Zongzi in our family. She is my grandma.

　　Every year on the Dragon Boat Festival, our whole family can eat delicious Zongzi. Grandma often said that Zongzi wrapped with zongzi leaves is the most delicious. So every year on the Dragon Boat Festival, Grandma uses zongzi leaves to make Zongzi. Before making Zongzi, she first makes preparations to soak, brush and wash the zongzi leaves. After cleaning the prepared glutinous rice, dates and peanuts, Grandma started to make Zongzi.

　　She first took three pieces of zongzi leaves, rolled them into a cone, then put glutinous rice, a few peanuts in the middle, two dates, and finally tied a Zongzi with string.

　　I looked dizzy and couldn't wait to give it a try. I also followed the steps to wrap it up, ah, it's loose. I was too careless, and I lost confidence in an instant. My grandmother encouraged me to say, "Don't lose heart, who can do it well the first time? Work hard." My confidence reignited, and I carefully wrapped it up. Although it was still a bit different, it didn't reveal anything. I breathed a sigh of relief after succeeding.

　　Grandma cooked Zongzi in a pot, and I took one and ate it. Wow! This smell! It cannot be described as delicious, it should be described as super delicious.

　　On the day of singing and dancing in May, Zongzi was fragrant again. Pieces of reed leaves and emotions bring a good mood every day. A few red dates and hearts make you happy and content. Money is like grains of rice, wrapped together and sent to you far away. Dragon Boat Festival is healthy!

4.端午节英语手抄报 篇四

　　After the Dragon Boat Festival, the dragon boat race, Zongzi and wormwood leaves are full of fragrance. Finally, the long-awaited Dragon Boat Festival has arrived.

　　Today, Grandma went to the food market early and bought some meat, glutinous rice, Zongzi and salted egg yolk. She called me and my mother to make Zongzi together. Grandmother and mother soon made a Zongzi by themselves, but I couldn't make it well. Grandma saw it and patiently said, "First fold two pieces of zongzi leaves into a funnel, put some glutinous rice on top, then put a large piece of meat on top, then put a cooked salted egg yolk, and lay a layer of glutinous rice on top. Finally, wrap it in zongzi leaves and tie it tightly with a rope, and you have achieved great success.

　　 　　Then Grandma poured Zongzi into the pot and boiled it. An hour later, a stream of zongzi leaves wafted out of the pot, which made my mouth water. After another hour, Zongzi finally came out of the pot. I took a bite, it was fragrant and glutinous, it was really delicious.

　　After dinner, we watched TV and happened to broadcast the dragon boat race. There were four tracks in total, and as long as we could finish two kilometers at the fastest, we could win the championship. Sitting at the front of the dragon boat is the drummer, in the middle is the oarsman, and at the back is the helmsman. The drummer is the commander-in-chief of this dragon boat, and every time he hits the drum, the paddlers make a strong stroke together. The competition began, and the 1st and 4th dragon boats rushed out at once, followed closely by the 2nd and 3rd dragon boats, advancing rapidly amidst the sound of gongs and drums and the cheering of the shore. With only 50 meters left, No.1 suddenly accelerated and sprinted, finally winning the championship of the dragon boat race.

　　I think the Dragon Boat Festival is really interesting.

5.端午节英语手抄报 篇五

　　Today is the Dragon Boat Festival, and many families hang willow branches and gourds in front of their doors. Small stalls selling colorful ropes are everywhere on the streets, and many children also wear colorful ropes. I saw many people holding Zongzi and eggs in their hands, and our family was no exception. Today, my father bought several Zongzi, and I couldn't wait to peel the skin of Zongzi and eat it. Suddenly, my mother grabbed my hand cold and said, "Have you washed your hands? If you don't wash your hands, you want to eat. There is no door." I had no choice but to wash my hands reluctantly. After washing my hands, I immediately picked up a mouthful of Zongzi and sent it to my mouth. Ah, it's really fragrant. It's sticky and delicious, and it's very smooth, with an indescribable taste and an endless aftertaste. I ate two big Zongzi, which made me very comfortable.

　　After dinner in the evening, my mother took me for a stroll and saw many children wearing colorful ropes. I also wanted them very much and begged my mother to buy me one. There happened to be a small stall next to me where I could buy colorful ropes. My mother bought me a very beautiful one, with many crystal like small balls on it and some small bells that jingled and clanged like a bell. I really like it.

　　My mother and I bought another gourd and stuck a willow branch on a tree waiting by the roadside. I couldn't help but ask my mother, "Why do you want to hang a gourd?" My mother said, "A gourd can ward off evil spirits, and hanging it in front of the door can keep me safe." "Oh, so it is." If I nodded thoughtfully, I slept very sweetly that night, as if the gourd in front of the door could really keep me safe for a lifetime.

　　I had a great time during this Dragon Boat Festival, and I hope the next one can be so happy.

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